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Composition
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% (wet basis)
|
|---|
|
Protein
|
4.77 ± 0.58
|
|
Fat
|
0.46 ± 0.10
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|
Crude fiber
|
17.10 ± 0.40
|
|
Acid detergent fiber
|
19.67 ± 0.26
|
|
Carbohydratea
|
85.83 ± 1.72
|
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Ash
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6.06 ± 0.98
|
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Moisture
|
2.89 ± 0.27
|
- Values are means ± standard deviations of triplicate measurements
- aEstimated by difference